Cook on General Cargo Vessel
Marine Insight 360 - Worldwide
Employer verification pending- Type
- Contract
- Location
- Worldwide
- Salary
- $2050/month
- Posted
- Jul 7, 2026
Free for job seekers. Marine Insight 360 never charges seafarers, cadets, or applicants to browse jobs, create a profile, or apply for roles.
Do not pay anyone claiming to represent Marine Insight 360. If someone asks for money, contact us before sending payment or documents. support@marineinsight360.com.
Candidate safety and application route
- Employer status
- Employer verification pending
- This employer has not yet been marked as verified in the public portal. Verify the opportunity before sending sensitive documents.
- Posted by
- Marine Insight 360 listing desk or imported job source
- Application route
- Apply through Marine Insight 360 for this role.
- Documents at first stage
- CV and profile first. Share certificates or identity documents only when the hiring route is clear.
- Last checked
- Jul 7, 2026
- Report this job
- Email support@marineinsight360.com
Employer labels are trust signals, not guarantees. Always verify a role independently before sharing sensitive documents or making travel arrangements.
Role overview
The Cook is a key member of the hotel department on our General Cargo Vessel, responsible for preparing meals for the crew. This role requires a high level of culinary skill and attention to detail to ensure the crew is well fed and satisfied. The Cook will work closely with the other members of the hotel department to maintain a clean and safe galley.
The day-to-day duties of the Cook include planning and preparing meals, managing food stores and supplies, and maintaining the cleanliness of the galley. The Cook will also be responsible for ensuring all food is prepared and served in a safe and hygienic manner. Additionally, the Cook will be required to keep accurate records of food supplies and expenses.
We are looking for a skilled and experienced Cook to join our team on the General Cargo Vessel. By joining Crewell, you will become part of a dynamic and professional team that values the safety and well-being of its crew members.
What we look for
- Relevant STCW/CoC certificate
- Food Safety and Hygiene certificate
- 2 years of experience as a Cook on a commercial vessel
- Ability to work in a fast-paced environment with limited supervision
- High school diploma or equivalent
Apply for this position
When you apply, your profile and CV are submitted through Marine Insight 360 for this role. Employers or recruiters may contact you about the next step, but we do not guarantee employment, joining dates, visas, travel, or final selection.
Free for job seekers. Marine Insight 360 never charges seafarers, cadets, or applicants to browse jobs, create a profile, or apply for roles.
Create a free job-seeker account to apply with your profile in one click.
Share this role