Cook on Oil/chemical tanker
Marine Insight 360 - Oil/chemical tanker
Employer verification pending- Type
- Contract
- Location
- Oil/chemical tanker
- Salary
- Negotiable
- Posted
- Jul 6, 2026
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- Last checked
- Jul 6, 2026
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Role overview
Marine Insight 360 is recruiting a Cook on Oil/chemical tanker for Oil/Chemical Tanker linked to Oil/chemical tanker.
The source listing notes: Cook needed for oil tanker.
We are seeking a skilled Cook to join our team on an oil/chemical tanker.
The Cook will be responsible for preparing meals for the crew and maintaining a clean and hygienic galley.
This is a key role in ensuring the health and well-being of our crew members.
The successful candidate will be responsible for planning and preparing meals, managing food supplies and provisions, and maintaining a high standard of cleanliness in the galley.
The Cook will also be required to follow strict safety protocols and adhere to company policies.
Additionally, the Cook will be expected to work effectively as part of a small team to ensure the smooth operation of the vessel.
Marine Insight 360 shares a competitive contract and a unique opportunity to work on a modern oil/chemical tanker.
Our vessels operate globally, providing our crew members with the opportunity to travel and experience different cultures.
The role should be assessed around guest or crew service, hygiene, stores, safe galley routines and emergency duties.
Candidates should be ready to discuss shipboard discipline, sanitation standards, teamwork and how service work supports safe operations on Oil/Chemical Tanker.
Treat this as a professional maritime application, not a casual enquiry.
Prepare certificates, sea-service records, medical fitness documents and references before applying.
The advertised salary or pay guidance is Negotiable; confirm the final package, rotation and joining details directly with the employer before accepting.
Never pay recruitment fees or share original documents until the hiring channel is verified.
What we look for
- Must hold a relevant STCW/CoC certificate.
- Must have previous experience as a Cook on a commercial vessel.
- Must have a valid food safety certificate.
- Must be able to work in a fast-paced environment with limited supervision.
- Must be able to pass a medical examination and obtain any necessary visas.
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